Wine Nutrition Facts
Nutrition facts for 1 fl oz (29g) Wine, table, red are following
- Calories 24.9
- Carbohydrate 0.8 g
- Protein 0.0 g
- Total Fat 0.0 g
- Cholesterol 0.0 mg
- Water 25.3 g
- Calcium 2.3 mg
- Iron 0.1 mg
Wine, table, red, Alcoholic beverage, nutrition Information
1 fl oz (29g) Wine Nutrition Information
Calorie in Red Wine
| Total Calorie |
24.9 (104 kJ) |
| From Carbohydrate |
3.3 (13.8 kJ) |
| From Fat |
0.0 (0.0 kJ) |
| From Protein |
0.1 (0.4 kJ) |
Carbohydrates in Red Wine
| Total Carbohydrate |
0.8 g |
| Dietary Fiber |
0.0 g |
| Sugars |
0.0 g |
| Starch |
0.2 g |
Vitamins in Red Wine
| Niacin |
0.1 mg |
| Thiamin |
0.0 mg |
| Riboflavin |
0.0 mg |
| Folate |
0.3 mcg |
| Vitamin B6 |
0.0 mg |
| Vitamin B12 |
0.0 mcg |
| Pantothenic Acid |
0.0 mg |
| Choline |
1.7 mg |
| Vitamin K |
0.1 mcg |
| Betaine |
0.1 mg |
| Vitamin A |
0.6 IU |
| Vitamin C |
0.0 mg |
| Vitamin E |
0.0 mg |
| Vitamin D |
— |
Fats & Fatty Acids in Red Wine
| Total Fat |
0.0 g |
| Saturated Fat |
0.0 g |
| Polyunsaturated Fat |
0.0 g |
| Monounsaturated Fat |
0.0 g |
| Total Omega-6 fatty acids |
0.0 mg |
| Total Omega-3 fatty acids |
0.0 mg |
Minerals in Red Wine
| Calcium |
2.3 mg |
| Iron |
0.1 mg |
| Magnesium |
2.5 mg |
| Selenium |
0.1 mcg |
| Potassium |
37.1 mg |
| Sodium |
1.2 mg |
| Zinc |
0.0 mg |
| Copper |
0.0 mg |
| Phosphorus |
6.7 mg |
| Manganese |
0.0 mg |
| Fluoride |
30.6 mcg |
Sterols in Red Wine
| Cholesterol |
0.0 mg |
| Phytosterols |
— |
Others
