Wine Nutrition Facts
Nutrition facts for 1 fl oz (29g) Wine, table, red are following
- Calories 24.9
- Carbohydrate 0.8 g
- Protein 0.0 g
- Total Fat 0.0 g
- Cholesterol 0.0 mg
- Water 25.3 g
- Calcium 2.3 mg
- Iron 0.1 mg
Wine, table, red, Alcoholic beverage, nutrition Information
1 fl oz (29g) Wine Nutrition Information
Calorie in Red Wine
| Total Calorie | 24.9 (104 kJ) |
| From Carbohydrate | 3.3 (13.8 kJ) |
| From Fat | 0.0 (0.0 kJ) |
| From Protein | 0.1 (0.4 kJ) |
Carbohydrates in Red Wine
| Total Carbohydrate | 0.8 g |
| Dietary Fiber | 0.0 g |
| Sugars | 0.0 g |
| Starch | 0.2 g |
Vitamins in Red Wine
| Niacin | 0.1 mg |
| Thiamin | 0.0 mg |
| Riboflavin | 0.0 mg |
| Folate | 0.3 mcg |
| Vitamin B6 | 0.0 mg |
| Vitamin B12 | 0.0 mcg |
| Pantothenic Acid | 0.0 mg |
| Choline | 1.7 mg |
| Vitamin K | 0.1 mcg |
| Betaine | 0.1 mg |
| Vitamin A | 0.6 IU |
| Vitamin C | 0.0 mg |
| Vitamin E | 0.0 mg |
| Vitamin D | — |
Fats & Fatty Acids in Red Wine
| Total Fat | 0.0 g |
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Total Omega-6 fatty acids | 0.0 mg |
| Total Omega-3 fatty acids | 0.0 mg |
Minerals in Red Wine
| Calcium | 2.3 mg |
| Iron | 0.1 mg |
| Magnesium | 2.5 mg |
| Selenium | 0.1 mcg |
| Potassium | 37.1 mg |
| Sodium | 1.2 mg |
| Zinc | 0.0 mg |
| Copper | 0.0 mg |
| Phosphorus | 6.7 mg |
| Manganese | 0.0 mg |
| Fluoride | 30.6 mcg |
Sterols in Red Wine
| Cholesterol | 0.0 mg |
| Phytosterols | — |
Others
