One cup chopped Bell pepper provides 46 calories, 9.4 g carbohydrate, 1.5 g protein and 0.4 g total fat. Below are the Bell Pepper Nutrition Facts & Calories Information.
Bell Pepper Nutrition Facts & Calories
Red Bell Pepper Nutrition Facts
Nutrition facts for 1 cup, chopped (149g) Peppers, sweet, red are following
Calories 46.2
Carbohydrate 9.4 g
Protein 1.5 g
Total Fat 0.4 g
Cholesterol 0.0 mg
Water 137 g
Vitamin A 4666 IU
Vitamin C 190 mg
Vitamin E (Alpha Tocopherol) 2.4 mg
Vitamin K 7.3 mcg
Peppers, sweet, red, raw nutrition Information
1 cup, chopped (149g) Peppers, sweet, red Nutrition Information