Balsamic Vinegar Nutrition Facts
Nutrition facts for 1 cup (255g) Vinegar, balsamic are following
- Calories 244
- Carbohydrate 43.4 g
- Protein 1.2 g
- Potassium 286 mg
- Sodium 58.7 mg
- Water 195 g
- Calcium 68.9 mg
- Magnesium 30.6 mg
Vinegar, balsamic nutrition Information
1 cup (255g) Vinegar, balsamic Nutrition Information
Calorie in Balsamic Vinegar
| Total Calorie |
224 (938 kJ) |
| From Carbohydrate |
219 (917 kJ) |
| From Fat |
0.0 (0.0 kJ) |
| From Protein |
5.0 (20.9 kJ) |
Carbohydrates in Balsamic Vinegar
| Total Carbohydrate |
43.4 g |
| Dietary Fiber |
0.0 g |
| Sugars |
38.1 g |
| Starch |
— |
Vitamins in Balsamic Vinegar
| Niacin |
— |
| Thiamin |
— |
| Riboflavin |
— |
| Folate |
— |
| Vitamin B6 |
— |
| Vitamin B12 |
— |
| Pantothenic Acid |
— |
| Choline |
— |
| Vitamin K |
— |
| Betaine |
— |
| Vitamin A |
0.0 IU |
| Vitamin C |
0.0 mg |
| Vitamin E |
— |
| Vitamin D |
— |
Fats & Fatty Acids in Balsamic Vinegar
| Total Fat |
0.0 g |
| Saturated Fat |
0.0 g |
| Polyunsaturated Fat |
0.0 g |
| Monounsaturated Fat |
0.0 g |
| Total Omega-6 fatty acids |
0.0 mg |
| Total Omega-3 fatty acids |
0.0 mg |
Minerals in Balsamic Vinegar
| Calcium |
68.9 mg |
| Iron |
1.8 mg |
| Magnesium |
30.6 mg |
| Selenium |
— |
| Potassium |
286 mg |
| Sodium |
58.7 mg |
| Zinc |
0.2 mg |
| Copper |
0.1 mg |
| Phosphorus |
48.4 mg |
| Manganese |
0.3 mg |
| Fluoride |
— |
Sterols in Balsamic Vinegar
| Cholesterol |
— |
| Phytosterols |
— |
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