Balsamic Vinegar Nutrition Facts
Nutrition facts for 1 cup (255g) Vinegar, balsamic are following
- Calories 244
- Carbohydrate 43.4 g
- Protein 1.2 g
- Potassium 286 mg
- Sodium 58.7 mg
- Water 195 g
- Calcium 68.9 mg
- Magnesium 30.6 mg
Vinegar, balsamic nutrition Information
1 cup (255g) Vinegar, balsamic Nutrition Information
Calorie in Balsamic Vinegar
| Total Calorie | 224 (938 kJ) |
| From Carbohydrate | 219 (917 kJ) |
| From Fat | 0.0 (0.0 kJ) |
| From Protein | 5.0 (20.9 kJ) |
Carbohydrates in Balsamic Vinegar
| Total Carbohydrate | 43.4 g |
| Dietary Fiber | 0.0 g |
| Sugars | 38.1 g |
| Starch | — |
Vitamins in Balsamic Vinegar
| Niacin | — |
| Thiamin | — |
| Riboflavin | — |
| Folate | — |
| Vitamin B6 | — |
| Vitamin B12 | — |
| Pantothenic Acid | — |
| Choline | — |
| Vitamin K | — |
| Betaine | — |
| Vitamin A | 0.0 IU |
| Vitamin C | 0.0 mg |
| Vitamin E | — |
| Vitamin D | — |
Fats & Fatty Acids in Balsamic Vinegar
| Total Fat | 0.0 g |
| Saturated Fat | 0.0 g |
| Polyunsaturated Fat | 0.0 g |
| Monounsaturated Fat | 0.0 g |
| Total Omega-6 fatty acids | 0.0 mg |
| Total Omega-3 fatty acids | 0.0 mg |
Minerals in Balsamic Vinegar
| Calcium | 68.9 mg |
| Iron | 1.8 mg |
| Magnesium | 30.6 mg |
| Selenium | — |
| Potassium | 286 mg |
| Sodium | 58.7 mg |
| Zinc | 0.2 mg |
| Copper | 0.1 mg |
| Phosphorus | 48.4 mg |
| Manganese | 0.3 mg |
| Fluoride | — |
Sterols in Balsamic Vinegar
| Cholesterol | — |
| Phytosterols | — |
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